One of the world’s most popular spices, black peppercorns are actually unripe green fruits (berries) that have been sun-dried after fermenting. Black, white and green peppers all come from the woody tropical plant Piper nigrum.
Simply Organic whole Malabar Black Peppercorns create fresh peppery flavour at the stove or table. These premium quality whole black peppercorns are carefully selected from one of the world’s premier pepper-producing regions. Consistent in size and flavour, you’ll find them perfect for use in peppermills.
- USDA Certified Organic
For the freshest aroma and taste, grind whole peppercorns as needed–or offer a peppermill at the table. Freshly ground pepper’s especially good in salsa, salads on pasta, and in soup. Whole peppercorns are also used in pickling, marinades, meats, and soups. (Tie in a cheesecloth bag or small strainer for easy removal.)
2.65 oz. / 75 g