Now cashews have a rich, buttery, nutty flavour that makes them one of the most enjoyable nuts to eat raw. They’re also a great addition to many desserts and appetizers and make a savoury crust for chicken and seafood dishes as well.
As with most nuts, Cashews are a good source of protein (up to five grams of protein per ounce). They’re also a good source of fibre and iron.
- USDA Certified Organic
- Whole and Raw
- Good Source of Protein, Fibre and Iron
- Non-GMO Project Verified
- Vegetarian / Vegan
10 oz / 284g
Country of Origin