Quinoa is tasty and versatile, very much like rice. You can substitute quinoa for couscous or rice and is delicious by itself, and in a variety of recipes – spicy vegetarian soup or stew, stir-fries, pilafs, or salads.
USDA Certified Organic
Suggested Cooking Directions:
- 1 cup quinoa
- 2 cups boiling water
- Optional: 1/2 tsp salt
Net Weight: 500g
Product of USA